
đź’› What Is Avgolemono Soup?
Avgolemono Soup, also known as Greek Healing Soup, is more than just a traditional dish—it’s a symbol of comfort and care. It combines simple ingredients like chicken, rice, lemon, and eggs to create a smooth, tangy, and soothing meal. Many families serve it when someone feels under the weather or needs a nourishing boost. It’s not only delicious but also incredibly comforting.
🌍 A Little History of This Greek Classic
This soup has deep roots in Greek and Mediterranean cuisine. In fact, “avgolemono” means egg-lemon in Greek. The name comes from its creamy base made with whisked eggs and lemon juice. While many believe it originated in Greece, it may have been inspired by earlier dishes in Jewish or Middle Eastern kitchens.
Over time, Avgolemono became a Greek favorite, often made for Sunday dinners, Easter celebrations, or whenever a bowl of comfort was needed.
🥣 Why People Love This Soup
There are several reasons this soup is so loved.
First of all, it’s easy to digest, making it perfect for sick days.
Secondly, it contains high-protein ingredients like chicken and eggs, which help build strength.
In addition, the lemon adds vitamin C and a refreshing brightness that balances the creamy texture.
And lastly, it’s naturally gluten-free and dairy-free, which makes it ideal for many diets.
🧾 What You’ll Need (Simple Ingredients)
Here’s a quick list of what goes into Avgolemono Soup:
Ingredient | What It Does |
---|---|
Chicken (with bone) | Builds rich flavor and adds protein |
Chicken broth | The soup’s warm and nourishing base |
Rice or orzo | Thickens the soup and adds comfort |
Eggs | Make the soup creamy without cream |
Lemon juice | Adds a fresh, bright taste |
Onion & celery | Give the broth extra depth and flavor |
Salt and pepper | Brings out all the flavors |
Fresh dill or parsley | Adds a final touch of freshness |
👩‍🍳 How to Make Avgolemono Soup (Step-by-Step)
1. Cook the Chicken
To start, place chicken, water, onion, celery, salt, and pepper into a pot. Bring it to a boil, then reduce the heat and let it simmer for about 45–60 minutes. This creates a rich, homemade broth.
2. Strain and Shred
Next, remove the chicken and strain the broth. Once the chicken is cool enough to handle, shred it into bite-sized pieces.
3. Add the Rice
Return the broth to the pot. Add the rice and cook for about 15–20 minutes until the rice is tender. Orzo is a good substitute if you prefer pasta.
4. Make the Egg-Lemon Mixture
In a bowl, whisk the eggs until frothy. Then slowly add lemon juice while whisking. After that, temper the eggs by adding a ladle of hot broth into the egg-lemon mix—this prevents curdling.
5. Combine Everything
Reduce the heat to low. Slowly stir the egg-lemon mixture into the soup. Don’t boil it, or the eggs will scramble! Add the shredded chicken back in.
6. Finish and Serve
Finally, season with salt, pepper, and fresh herbs like dill or parsley. Serve warm and enjoy!

đź’ˇ Extra Tips for Perfect Avgolemono
- Temper your eggs slowly. This is key for a smooth texture.
- Use bone-in chicken. It gives the broth more flavor.
- Don’t rush the broth. Let it simmer gently for a deep taste.
- Fresh lemon is best. Bottled juice won’t give the same zing.
- Make it ahead! Just keep the egg-lemon mix separate until you reheat.
🧠Why It’s Called “Healing Soup”
Many believe this soup is healing because of its ingredients:
- Chicken broth soothes the throat and keeps you hydrated.
- Lemon juice adds vitamin C, which supports the immune system.
- Eggs and rice provide energy and are easy on the stomach.
So, whether you’re sick, tired, or just craving comfort, Avgolemono delivers warmth, flavor, and balance all in one bowl.
🍽 How to Serve Avgolemono Soup
Here are a few ideas to serve it:
- As a main dish with a side of crusty bread.
- As a starter for a Greek-themed dinner.
- With a light Greek salad for a refreshing combo.
If you have leftovers, reheat gently—don’t boil—to keep it smooth.
📚 Try These Too!
While you’re here, check out more cozy recipes:
- [Lemon Chicken Orzo Soup]
- [Greek Lentil Stew]
- [Simple Homemade Broth for Soups]
You’ll love how they make your kitchen smell amazing!
âś… Final Thoughts
Avgolemono Soup: Greek Healing Soup is cozy, creamy, and packed with goodness. From its simple ingredients to its bright flavor and smooth texture, this soup checks all the boxes. Whether you’re under the weather or just want something soothing, this bowl of Greek magic will warm your heart and body.
Now that you know how easy it is to make—why not try it today?